Friday, December 2, 2011

Cream CHeese Chicken

Wheat You Need:
Crock Pot
Can Cream of M ushroom Soup
Chicken Breast (depending on how much your family uses)
Brick of Cream Cheese
Pasta


Cook Chicken on High for 3 hours in soup, shred with 2 forks and add brock of cheese and cook for addl 30 min until cheese melts. Cook pasta. Pours mixture over pasta.

Verdict: Family LOVES!

Turkey Noodle Soup

What to do with my Turkey Leftovers

What to Use:
Crock Pot
LEft Over Turkey Pieces
Shredded Carrots
Noodles
Chicken or Vegg Boullion cubes
Italian Seasoning
Garlic and Onion Power

Season to Taste

Cook Carrots, Boullion, seasoning, turkey for 1 hour on high, move to low for addition hour after adding already cooked noodles.

Verdict: Yummy